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Below is a selection of dishes which I believe will be most popular with guests, however, I have experience cooking a very wide selection of Thai cuisine. I am very flexible with how I prepare this food to account for dietary requirements and allergies – for example, many curries are delicious as vegetarian options, and I am used to cooking for children (and some adults) who can not take spicy food. Some of these dishes are classical central Thai, other from the Isaan region.



Appetizers

Main Dishes

Desserts

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